Role details

Food & Beverage Manager

Paris   •  Permanent

About Our Client

Worldwide renown client in the domain of bars and night pubs is seeking for talented, devoted and enthusiastic people and is now recruiting an Establishment Manager.

Job Description

You report directly to the exploitation director and are globally responsible of your establishment from night time to closing time. With your team, composed of assistant managers and waiters, you’ll tend to the development of the turnover, of your margin as well as the management of the inventory and the supply of the site’s drinks.
 
On top of your essential missions as team leader and profit center manager, you will be the warrantor of the good organization and progress of the events and theme parties in your establishment, through the respect of the commercial policies of your company.
 
With your collaborators, you are the guarantor of a festive, amusing and convivial atmosphere with a constant concern for the welfare of the clients.

The Successful Applicant

  • You have experience in a similar role. 
  • You have a positive and enthusiastic attitude.
  • You want to use and develop your management skills in a trendy place with a strong identity.
  • Attractive compensation package.

You ideally possess a significant experience in a similar environment to that of our client who deeply appreciates the investment of his staff in theme based parties where the team doesn’t hesitate to dress with the craziest costumes in order to have fun with the clients!

What's on Offer

Attractive package. 

Apply for this job

Click the Apply or LinkedIn button below or contact Benoît Allo on 06 64 02 50 40 quoting job reference 715029
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