Role details

Technical Systems Manager

Inverness   •   £23,000 - £26,000   •  Permanent

Bullet points

  • FMCG
  • Food

About Our Client

Our FMCG Client based in Inverness-shire is a market leader win thier sector

Job Description

  • Maintenance of BRC accreditation with TM/Site Team
  • Customer Specifications: Working closely with NPD
  • Internal Audit (BRC/ Customer led in terms of Policy compliance) ensuring trained staff/completion of corrective actions in a timely manner
  • Internal Specifications ensuring correct and up to date
  • Technical input to NPD process; In terms of Systems and point 2
  • Customer complaints responses; working with rest of Technical Team to achieve follow up
  • Part of HACCP team
  • Document control system
  • Ensuring all documentation for BRC is correct and updated as required
  • Ensure customer specifications are kept updated/new information is delivered to agreed timescales
  • Ensure internal audits are done within agreed timescales
  • Work with the TM to ensure HACCP is current and correct
  • Work with other team members to ensure training and support is maintained and correct
  • BRC; ensure systems are correct at all times to enable site to achieve unannounced audit status
  • Ensure audits are carried out to timescales and all corrective actions completed
  • Provide technical support/advice to commercial and production in relation to any NPD changes within process
  • Document control and system clear and easily accessible
  • Prepare and report Monthly KPI's as directed by TM

The Successful Applicant

Our FMCG Client based in Inverness-shire is looking for a Technical Systems Manager with the following:-

  • Degree Food Tech or Science
  • Food environment
  • Great organisational skills
  • Good communication skills
  • Team player
  • Food hygiene diploma

What's on Offer

Technical Systems Manager


Apply for this job

Click the Apply or LinkedIn button below or contact Blair Agnew on +44 141 331 7956 quoting job reference 13770056
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