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In this Senior Strategic Buyer role, you will contribute to creating the procurement strategy and selecting the supplier, negotiate the best deal, agree the contract, and then manage the contract ensuring that they have a high performing supply chain.
As the Food Safety & Quality Manager, your role will be crucial in maintaining and enhancing the standards that distinguish our brand at our restaurant locations. This position involves supervising all facets of food safety, as well as health and safety, and ensuring all compliance, while building relationships with local authorities. Required to be on-site 80% in London & occasional visits to Manchester, Birmingham, Brighton, etc. locations.
Oversees all Quality Assurance, Food Safety, & Compliance systems and activities within Europe with the intent to consistently deliver on our promise of safe and compliant assured supply using a large, diverse and dynamic network of packaging suppliers.
The Supply Chain Project Assistant role will involve working closely with the procurement and supply chain team in the FMCG industry. The successful candidate will be responsible for supporting the team in various projects, ensuring they run smoothly and effectively.
You will lead on all procurement activity and contract management for the Fire & Rescue Services, with a strong focus on generating social value and collaborating with other fire services and public sector partners. Delivered through a business partnering approach, procurement activities include firefighting equipment, specialist fire response vehicles, uniform and personal protective equipment, and scenario training.
Carry out the effective procurement of goods and services that support all Business Units across the organisation. Manage the Purchase to Pay process for a range of materials ensuring all requirements are in line with the company requirements
As the Part-Time (22.5 hours) Technical Manager, your role will be crucial in maintaining and enhancing the standards that distinguish our brand at our restaurant and suppliers for four of our European locations (Italy and Holand). This position involves supervising compliance for suppliers and restaurants for those two regions. This is an expanding market for them, and as they expand so could this role into a full-time position.
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